Salads
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Salads
| 002 |
Fried shrimp chips |
15 øò. |
| 003 |
Golden mushrooms salad |
150 ã. |
| 004 |
Tofu stripes with Chinese parsley |
150 ã. |
| 005 |
Colden jelly fish with Chinese onion sause |
150 ã. |
| 006 |
Potatoes with ginger |
150 ã. |
| 007 |
Salt and hot peking cabbage |
150 ã. |
| 008 |
Cucumber salad with garlic |
150 ã. |
| 009 |
"Su Zhou" duck |
150 ã. |
| 010 |
Stewed young bamboo with butter sauce |
150 ã. |
| 011 |
"Chashao" pork with honey |
150 ã. |
| 012 |
"Jiang Su" smoked fish |
150 ã. |
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| 015 |
Plain boiled pork with mashed garlic |
150 ã. |
| 016 |
Pork stomach (stripes) |
150 ã. |
| 017 |
Pork ears "Hong - you" |
150 ã. |
| 018 |
Pork tongue "Lu - Shui" |
150 ã. |
| 019 |
Spring roll |
øò. |
| 020 |
Beef cooked with spices |
150 ã. |
| 021 / 022 |
Home – style cold dish |
200/300 ã. |
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| 027 |
Soybeans |
120 ã. |
| 030 |
Eggplants with sauce |
150 ã. |
| 060 |
Seaweed salad |
150 ã. |
| 061 |
Hot chicken sticks |
150 ã. |
| 062 |
Fried peanut |
150 ã. |
| 063 |
Celery with spices |
150 ã. |
| 064 |
Black – bungus with hot and spicy sause |
150 ã. |
| 065 |
Salad "Raduga" |
300 ã. |
| 066 / 067 |
Salad with fresh vegetables |
200/300 ã. | |
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