Salads
|
Salads
002 |
Fried shrimp chips |
15 øò. |
003 |
Golden mushrooms salad |
150 ã. |
004 |
Tofu stripes with Chinese parsley |
150 ã. |
005 |
Colden jelly fish with Chinese onion sause |
150 ã. |
006 |
Potatoes with ginger |
150 ã. |
007 |
Salt and hot peking cabbage |
150 ã. |
008 |
Cucumber salad with garlic |
150 ã. |
009 |
"Su Zhou" duck |
150 ã. |
010 |
Stewed young bamboo with butter sauce |
150 ã. |
011 |
"Chashao" pork with honey |
150 ã. |
012 |
"Jiang Su" smoked fish |
150 ã. |
|
|
|
015 |
Plain boiled pork with mashed garlic |
150 ã. |
016 |
Pork stomach (stripes) |
150 ã. |
017 |
Pork ears "Hong - you" |
150 ã. |
018 |
Pork tongue "Lu - Shui" |
150 ã. |
019 |
Spring roll |
øò. |
020 |
Beef cooked with spices |
150 ã. |
021 / 022 |
Home – style cold dish |
200/300 ã. |
|
|
|
027 |
Soybeans |
120 ã. |
030 |
Eggplants with sauce |
150 ã. |
060 |
Seaweed salad |
150 ã. |
061 |
Hot chicken sticks |
150 ã. |
062 |
Fried peanut |
150 ã. |
063 |
Celery with spices |
150 ã. |
064 |
Black – bungus with hot and spicy sause |
150 ã. |
065 |
Salad "Raduga" |
300 ã. |
066 / 067 |
Salad with fresh vegetables |
200/300 ã. | |
|
|
|